Looking to “meat” some new people for fun, business networking, or both?
Join us for a special wine + charcuterie education event at Unleashed Winery, February 29th from 6-8pm!
How Does it Work?
You’ll rotate through stations in small groups with other attendees as you:
Learn about winemaking + tasting techniques from Unleashed Winery owner, Nicole Erickson
Enjoy (4) wine tastings w/ food pairing recommendations
Get a sampling of Boards & Pours’ popular meat techniques charcuterie class with Chef Alexa Carter
Partake in interactive discussions and low-key icebreakers with other attendees
The winery will stay open late that evening so you can enjoy your charcuterie board and wine, while networking and making new friends
Looking to “meat” some new people for fun, business networking, or both?
Join us for a special wine + charcuterie education event at Unleashed Winery, February 29th from 6-8pm!
How Does it Work?
You’ll rotate through stations in small groups with other attendees as you:
Learn about winemaking + tasting techniques from Unleashed Winery owner, Nicole Erickson
Enjoy (4) wine tastings w/ food pairing recommendations
Get a sampling of Boards & Pours’ popular meat techniques charcuterie class with Chef Alexa Carter
Partake in interactive discussions and low-key icebreakers with other attendees
The winery will stay open late that evening so you can enjoy your charcuterie board and wine, while networking and making new friends
